Food & Drink

Spanish Food

Latest Contributing Writer Articles


Albóndigas con Salsa de Tomate: Or “Meatballs with Tomato Sauce”, an easy Recipe from Spain

By: Angeles Fernández

Sopa de Ajo Castellana: Castilian Garlic Soup recipe, easy, economic and energetic!

By: Angeles Fernández

Berenjenas Rellenas: Stuffed Eggplants, a tasty Dish from Spain

By: Angeles Fernández

Morcilla de Burgos: A spicy famous Specialty from Castilla y León, Spain

By: Angeles Fernández

Seafood Paella, Angeles’s Recipe: A tasty, personal Version of this typical Spanish Recipe

By: Angeles Fernández

Lechazo Asado (Roasted Lamb): A famous and typical recipe from Burgos, Spain

By: Angeles Fernández

Lentejas viudas (Widow Lentils): A healthy and tasty recipe from Castilla, Spain

By: Angeles Fernández

Patatas a la Importancia Recipe: Potatoes to the Importance Way

By: Angeles Fernández

Bizcocho de Yogur: Yogurt Sponge Cake: easy, nutritive and delicious

By: Angeles Fernández

Ensalada de Alubias or Beans Salad: A Traditional and Complete Spanish Summer Dish

By: Angeles Fernández

Spanish Tortilla de Patata: Potato Omelette, a typical and tasty Dish from Spain

By: Angeles Fernández

Flan, a Typical Spanish Dessert: Custard Made of Eggs, Milk and Sugar, very popular in Spain

By: Angeles Fernández

Arroz con Leche, Spanish Dessert: Milk, Rice and Sugar Become One of the tastiest Desserts in Spain

By: Angeles Fernández

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